When I told my local hairdresser in Xi’an I was off to Guilin for a few days, he got very excited and made me practice China's famous saying: Guilin is "Shan shui jia tian xia!” …until I had it right (as you do). (FYI - I’m starting to realise that Chinese people love their proverbs and there's a ‘saying’ for just about everything and anything.) In this case, ‘Shan shui jia tian xia’ means: Guilin’s ‘mountain and water scenery is the best under heaven’. That’s a pretty big call, right? ......Oh and there’s another one: “East or West: Guilin Scenery is Best!” Not wanting to be disappointed after all the 'hype,' I purposely didn’t look at any pictures of where we were going. (Unlike the hotelier who, I might add, scrutinises the website like a seagull scavenging for food, weeks out from the trip! ;-) ) Me? I like to be surprised. Plus, we had a few good friends who’d trodden the path before us and given us the lowdown. I knew we were in good hands. So, a two hour flight south from Xi’an to Guilin in China’s Guangxi Province and the adventure was on! Stepping outside from the airport, it immediately felt different, warmer for a start. Dare I say, there was almost a tropical feel in the air… (or maybe that was just wishful thinking on my frozen parts?) But there were palm trees, I swear! We were picked up by a recommended driver and had a two and a half hour journey up into the hills to a place called Ping’an Village….it’s the spot where the famous rice terraces reside in all their glistening glory. Despite the palm trees, once we hit the road, there was no mistaking we were still in China. The ramshackle streets, the ubiquitous beeping, the swarm of motorbikes and three wheeler Tuk Tuks snaking their way in and out of the traffic…all manner of goods being transported on the back, from people to packages, piled high! We saw a couple almost swallowed by a giant bouquet of balloons; live chickens in small baskets, perched on the back of bikes; there was even a lone cow standing on the back of a 3-wheeler! Gridlocked in the bumper to bumper, mid-morning Spring Festival traffic, we couldn’t miss the sound of a few overexcited kids yelling out “There’s a wai guo ren!” before erupting into fits of laughter. Yep. That’s us. The foreigners are coming! Once we got through the mayhem, it was a long and rather windy road up, up and up high into the hills. First stop - a gated entryway where we needed to hand over cold hard cash to the “officials” for entry into the village. Another 15 minute drive to the village itself or at least the bottom of the village and despite travelling up... we had definitely travelled back in time. Hello Ping'an! We thanked our driver and grabbed our bags from the boot, not before being swamped by lots of little old ladies in pink hats, gesturing madly at our belongings. Don’t be fooled by their small stature and number of years under their belts, these women are tough cookies and will carry your bags in large round baskets on their backs, all the way up steep, rickety walkways to your guest house. Our room for the night was first cab off the rank, just a 300 metre walk so we politely declined. The mere idea of making these women carry my luggage when I was perfectly capable seemed a little preposterous, but then again, this is how they make their living. And if you're really not up to the walk, or just want to take yourself back to China life of old, you can always sit yourself in one of these (for a small fee)! Ping’an Village is over 600 years old and has been harvesting rice for just as long. The village is made up mainly of the ethnic minority, the Zhuang people, but there are also the Yao people. The Yao women are easily identifiable because of their very long, long hair (which is wound around and around and bunched on top)! It’s believed they only cut their hair once during their lifetime. (Now that’s one way to save on hairdressing costs!) In recent years productivity in Ping'an has been slow and the rice is mainly harvested for the locals to consume and now the more than 60 guest houses that cater to the 2000 tourists a day. In 1949, Guilin was the first place in China to open up to tourists and this tiny but oh so charming village amongst the rice fields has been a hard treasure to keep hidden. For the last 12 years, intrigued tourists from around the world have been sneaking a look at this quaint, authentic Chinese town where life resembles that of a bygone era. Today the government even pays local farmers to flood their rice terraces, making for better quality pictures for tourists like us! Walking up to our guest house it’s clear though, tourism has cast her spell. There are now lots of little stalls selling all sorts of souvenir trinkets and locals are busy cooking up all sorts of traditional concoctions, including jars of extremely spicy looking chilli. The Zhuang ladies in their bright pink hats are squatting around a fire, cooking Tudou Hong zi (sweet potato) and their Chinese is peppered with a few English words like “hello” and "Come and look!" That aside, it really is another world…… Our guest house ‘Bai Ke’ is four floors on stilts….it’s endearingly rustic and authentically Chinese in style, with a sweeping view right across the mountains. We hear roosters screeching and I spy a lone woman toiling the rice fields. It feels like we are a million miles away from the hustle and bustle of manic China. We are made to feel incredibly welcome by the owner of the guest house from the minute we arrive until he drives us all the way to Guilin the next day. How's that for service! First things first though, it's time to explore. We get directions to walk (hike) up into the village and to the top of the mountain for the best views. Directions in the loosest sense of the word. We find ourselves in and out of backyards, along rickety stone pathways, up steep stairways and past random chickens, ladies cooking their bamboo rice and locals lunching in the sun. We pass by a grandma, baby on her back, hanging sheets in her yard. Everyone is friendly and it’s just a matter of heading up! After many pit stops and photographs, we make it to the top. (The Small Person is exceptionally stoic in the face of a promised ice-cream). We’re lucky, we’ve struck amazing weather and it’s nudging 25 degrees….in the middle of winter. I’m told if it’s a foggy day, the view can be disappointing, but today the view is breathtaking. At the top we’re clearly back on tourist soil and their are a million and one people wanting to take a photo with the small blondie. Luckily though, we spot a stall with ice creams and coke! We find a private spot in the grass but one of the 'Yao' ladies selling postcards and bracelets spies us and seeks us out. As much as I know we’re the 'wai guo ren' so there's a fair chance we are probably being ripped off, before I know it, I’ve purchased two bracelets, one each for Small Person and I! Back down the hill and that night our B & B serves us a delicious traditional village meal of sticky rice and chicken in bamboo. This is one of only two remaining places in China where they still use this kind of ancient cooking method. And of course we BYO our bottle of white for a modern day touch! The next day, country air in our lungs, refreshed and raring to go we hightail it back down to Guilin City for the night. First up, if you don’t need to go to Guilin or are short on time, I probably wouldn’t bother. As a city in China, sightseeing wise, apart from being surrounded by impressive karst mountains as you drive in, there’s not a whole lot going on. In this part of the world, it’s all about the surrounding areas. The next day we are lined up for a 3.5 hour, 83 km boat cruise up the Li River to Yangshuo. It’s been booked by a local friend so we have no idea what to expect. Picked up by a tour bus we find ourselves the only foreigners on board (which is really nothing new) and next minute we’re in a tight squeeze following one of those flags you see Chinese tourists huddled around, the world over! In true China style, it seems every cruise boat is scheduled to leave the dock at exactly the same time. You can imagine, this makes for a rather crammed and rushed entry on to the boats. Pushed, squeezed and shoved forward, we try to keep an eye on our flag bearing a Winnie the Pooh mascot, in the hope we make it on board the right boat. (Did I mention we forgot our luggage?….ah yes, such seasoned travellers, we got so excited getting on the tour bus we forgot we were actually going away for the night!) That said, the tour operator kindly arranged for another bus to pick up our luggage and get it to Yangshuo by the afternoon at no cost. A side to China where things like that are always infinitely easier, than being engulfed in red tape. On deck and every boat motors off up the river in unison…the chefs start cooking lunch on the back of the boats and we’re all seated at tables. It's no luxury cruise. It’s basic and there is one pretty dirty squat toilet for every female on board. The food is a very basic, Chinese buffet of rice and noodles and at feeding time, it's one in, all in. The view though is mighty impressive. They call it a 'jade ribbon winding among thousands of Karst Hills' and I can immediately see why it’s beckoned so many poets and artists over the years. Middle Earth springs to mind as we gaze at these hundreds of limestone peaks jutting sharply from flat ground in all manner of shapes and sizes. This is apparently the result of a perfect alchemy of geological conditions tens of thousands of years ago. About half way up we’re told the scene before us is that famous one on China’s 20 yuan note. Arriving in Yangshuo…this is a village that’s more than a village but not quite a city. It’s quaint and quirky and for Spring Festival it's draped in pretty red lanterns. Again, the minute you step off the boat, you’re flanked by a plethora of stalls selling everything known to mankind…. if you have kids you may want to put blinkers on them! Once you get through the merchandise hysteria, turn off the main path and you’ll be confronted with lots of cheap and cheerful bars and restaurants in an enchanting setting, complete with trickling river. On recommendation, we stayed at the eco-friendly Yangshuo Village Inn which was about six kilometres from the main drag near Moon Hill. Set in a tiny local neighbourhood, it was authentically Chinese and a world away from our five star bubble. I loved it the minute we stepped inside to a roaring fire and tiny cups of ginger tea. Owned by an American who has been in China for over 20 years, he has local villagers running the guesthouse and the service is impeccable. Upstairs the Italian rooftop restaurant serves genuine Italian food to die for. Not a noodle in sight. Our room is simple, cosy and comforting. We sit on our private balcony while fire crackers erupt across the laneway and the karst mountains rise up into the night sky. With just a day and a half in Yangshuo we decided to hire bikes (which are everywhere). Despite the seemingly towering karst mountains, it’s completely flat and super bike friendly. Let’s be clear though, until this point, I hadn’t been on a bike for 22 years, but who’s counting. We I wobbled off down the laneway and onto the main road. Yikes! Competing with large tour busses, cars, motorbikes and a host of wobbly bikers like us …we pedalled up to the Yulong river. Here you can jump on a bamboo raft and glide down the river, appreciating the vivid and beautiful landscape before you. If we thought the view coming up from Guilin was incredible, this is even better. We cycled along the river for about ten kilometres enjoying the serenity.... Along the way, we found Yangshuo Village Inn’s sister hotel set river side at this incredible spot. Lunch! By the time I was getting the hang of the whole two wheeler thing, it was time to start heading back, but not before an impulsive stop off at a little roadside cafe. We soon found out this was no ordinary cafe….while it looks pretty under a rooftop of passion fruit vines, there was a fair bit of rubbish on the tables and strewn across the floor and I'm not sure how game you would be to eat the food. Bottled beer though, that we could do! US$3 for two giant bottles of beer and a coke and we were set! All that pedalling is thirsty work! (Never mind that the table-top almost wobbled off.) I think my hairdresser might just be right, with his saying "Shan shui jia tian xia!” If you live in or are visiting the Middle Kingdom, this is definitely scenery that has to be seen! This is Guilin. This is China. Tips for Your Trip (*I am not being paid to endorse any of the following, these are just my personal recommendations.) Car from Guilin Airport to Ping’an Village (around 250rmb). You can also catch a bus! Gate into Ping’an Village - 100rmb each, kids under 1.2 metres free. Bai Ke Hotel, Ping’an River Cruise from Guilin to Yangshuo - 550 rmb - kids under 1.2 metres free, Kids under 1.5 metres half price. (Note: There are different prices at different travel agents so it pays to negotiate.) Yangshuo Village Inn Yangzhou Mountain Retreat (Sister hotel on the river.) … [Read more...]
Painting the Town Red: Chinese New Year Through a Child’s Eyes
(Sponsored Video) The other day, my gorgeous little niece in Australia asked for some information to give her teacher about Chinese New Year. He wanted to talk to the class about it. Much to my surprise, my Hong Kong-born Small Person rattled off a list of things she has come to know and clearly love about CNY. The lettuce that hangs from every door-way seemed to be a prominent feature in her mind. Called Cai Qing or "plucking of the greens" - the lion feverishly dances his way to the front of every business, every shop front and every office, dangling the green leafy veg, tied with a red envelope of money and gobbles it up before spitting the lettuce back out (but not the money) -- all in the name of good fortune! It's no surprise this features as one of her more notable memories. Every year in China and particularly Hong Kong, you can hear the sound of the Lion coming. As he gets closer and closer....the cymbals clanging, the drums banging louder and louder with a sense of urgency and excitement! Of course it got me thinking about how having never lived out of Asia, to my now five year old, these age-old yearly traditions will be ingrained in her childhood memory bank. If you live in China it's hard to miss (chūnjié, 春节) otherwise known as Spring Festival or to the average Westerner, 'Chinese New Year' - which begins every February on the first day of the Lunar New Year (Nong Li). To my Small Person, eating 饺子 Jiǎozi over Chinese New Year is probably more natural than throwing a sausage on the barbie for Australia Day. Jiǎozi are of course, dumplings and while these tasty morsels are a year 'round staple in these parts - during Spring Festival they are particularly auspicious. Their crescent moon shape similar to China's gold ingots used in the Ming Dynasty, symbolising prosperity for the year ahead. And who can forget the fire crackers! The Small Person's eyes light up at the thought of these loud explosions livening up the streets! Come midnight, "Bian Pao" are launched in a cacophony of ear splitting eruptions, to scare off evil spirits (or just to make noise -- sleeping is optional) and in northern China, this continues for much of the two week holiday, in backyards on footpaths and in any un-used space, day and night! It's a fire cracker frenzy! It seems the monster Nián is to blame.... if you've been to school in China, you've no doubt heard about this legendary fella! My Small Person tells me he "flies through the sky when he hears firecrackers." She's not too far off the mark. As legend goes, every Spring, during New Years Eve, Nián would come out to eat villagers, destroy their homes and farms. One such story tells of the villagers and their plan to use drums, plates and empty bowls to make as much noise as possible, they wore red robes and threw firecrackers to intimidate the monster! According to myth, it worked and Nian never appeared in the village again. Of course in the lead up to the Spring Festival, it's all about "Out with the old, in with the new!" Houses are frantically cleaned before the big holiday (cleaning after is simply a big no no). New clothes are purchased - preferably red (undies and all!) and the decorations go up! The ubiquitous red lanterns dangle in the breeze, down every laneway, along every street, in every tree; the red paper cut-outs visible on windows and the customary well-wishing red banners are draped around the doorways! And of course for the little ones it wouldn't be Chinese New Year without the songs! Across China and much of Asia, for the last week, concerts rang out with small people dressed in Chinese traditional costumes, singing to their heart's content. The big people don't miss out either, including the hotelier who, this year, heaven forbid, was dressed as a beautiful(?) Chinese woman for his staff CNY concert! So, while (clearly) us foreigners (big and small) like to get into the spirit and enjoy the celebrations that come with this ancient Chinese festival, for the locals it's undeniably bigger than big! With the government advocating a seven day holiday, you may have seen my earlier post about 100 million locals taking to the streets...all in the name of travel, rushing to get home for the big family reunion. In China, family is the backbone of society. Trivial Fact: The character for family “家” is made up of two key elements: an upper part that represents a roof and a lower part which represents a pig - which if you look sideways you might just get. ;) Thousands of years ago pigs were domesticated and lived inside! Thus if there's a pig inside, it indicates people live in the house. With grandparents everywhere often tasked with the role of primary carer for the children, many parents our of town for work purposes Spring Festival is often the one time of the year the whole family can get together. There's even a popular Chinese saying: “falling leaves returning to the root of the tree that sired them.” On the family dinner table, a plethora of 'lucky' food is served, including Apples because the Chinese name for apple is 苹果; píngguǒ and Ping also means peace; fish which is known as 鱼 Yú which sounds like another word for abundance, to dumplings and spring rolls 春卷 Chūnjuǎn, which seemingly look like gold bars so symbolise wealth, not to mention 汤圆 Tāngyuán — Sweet Rice Balls -- the pronunciation and round shape of tangyuan associated with reunion and being together. After the dinner, the whole family usually sit down to watch China's national television. Almost every single channel shows the same Spring Festival party of entertainment. A bit like western New Year's Eve, everyone will stay up to see the New Year in. Probably one of the most exciting things for children across China, is receiving the lucky red envelopes! Of which they are the prime recipients! The Red envelopes for children are called Yāsuìqián which means "suppressing age money" or keeping them young and suppressing the ghosts and warding off evil spirits. The envelopes themselves hold more meaning than the actual money inside them (although perhaps not for the kids)! ;) They're called Lai See down south and Hongbao up north, but the concept is the same. Those who receive a red packet are wished a year of 'good health, safety and peace'. Dating back to the Qing Dynasty, the elderly would thread coins with a red string and put them under their children's pillows when they fell asleep on New Year's Eve -- today, while the tradition has been replaced with red envelopes, parents (including us) still put Hongbao under their children's pillows! It's also customary to give these lucky packets to any children close to you, that you come into contact with over the Spring Festival. And in the past, children had to give their red packets to their parents for safe keeping, today......it's a little bit like Christmas! Oh and it's also bad luck for the family if a child cries during Spring Festival, so cheeky kids will probably get off more lightly than usual! ;) Even more fun! %CODE02% And finally, on the fifteenth day -- the Lantern Festival signals the end of Chinese New Year. As the first night of the full moon, children go out at night to temples carrying red paper lanterns and solve riddles on the lanterns. The delicate paper lamps are lit and sent sailing skyward.... paving the way for a smooth year ahead. From me to you, in Mandarin it's a big Gong Xi Fa Cai or in Cantonese it's Kung Hei Fat Choi! Wishing you a joyful and prosperous year! Happy New Year of the Monkey! The above video has been provided by Lego, but all thoughts and fun facts are my own and in my humble opinion well worth telling you about! :lol: Pssst.... here's a list of other articles I've written on Chinese New Year..... Monkey Business: Swinging into the Chinese New Year with a Bang Chinese New Year in Xi’an: IN VIDEO Bask in the Glow: Chinese New Year in Pictures Lai See: Lucky Money or Tradition Gone Mad Out with the Old, in With the New … [Read more...]
Monkey Business! Swinging into Chinese New Year with a Bang!
Good news! If you're born in the Year of Monkey you are generally smart, clever and intelligent! (Did I mention charming?) And don't worry if you're not a monkey, I'm a pig (in the nicest possible way!) the year ahead also means anything associated with the water element will bring good luck. Industries like shipping, banking, spas, and tourism are set to be extremely successful. So with that in mind, there's no surprise that as the Year of the Monkey swings into action……so too will about 100-million Chinese nationals. Yes, I kid you not. That's 100-MILLION Chinese who will travel over the Spring Festival - making it officially the busiest travel season in the world! And with just six per cent of the 1.3 billion population holding a passport, you can only imagine as more and more Chinese get their hands on that small but necessary travel document, that number is only set to increase! Experts predict there will be around 234 million Chinese travelling during CNY within the next few years. Traditionally, in China, CNY, Spring Festival (or ‘Chun Jie’ as it’s known ‘round these parts) is all about family — celebrating a year of hard work, having a rest, reuniting and relaxing with loved ones. With China’s rapid urbanisation from the country’s rural areas into the cities, there’s a colossal number of people clambering to get back to their hometowns for the festive season. From the giant, first tier employment hubs of Beijing, Shanghai, Shenzhen and Guangzhou, all roads lead to Rome home with hundreds of rural villages in China, literally springing to life! Red lanterns rule the sky, swinging brightly above towns and cities. You'll witness everything from lettuce-eating lions to dynamic dancing dragons, not to mention the continual sound of fireworks crackling in the night (and day) air! Naturally, there are plenty of customs that go hand in hand with CNY….you can make sure you’re up with those here (and be sure to wear your red underwear)! As you can imagine, on the roads it’s absolute chaos and planes and trains are jam packed with hoards of workers and university students scrambling to book tickets and catch flights. It's that time of the year when locals will often do whatever it takes to get home, even if that means taking a 20 hour train ride, standing! (FYI, on China’s trains you can purchase Hard Sleeper tickets, Soft Sleeper tickets, soft and hard seats and standing tickets.) But for many, these days, the Spring Festival is not all about returning home. There are some who simply don’t want to go home for fear of being 'hen-pecked' about everything from job status to marital status not to mention how they're doing on the ladder of wealth accumulation. Generally, if you’re over 27 and still single, you’re under pressure to "get hitched", particularly if you’re one of China’s Sheng Nu or "leftover women." There’s also the small but pressing issue of Hong Bao! Also known as Lai See, these red and gold envelopes contain 'lucky cash' and if you've never been on the giving or receiving end, there are a few rules one needs to follow! Don't be like me and get caught out! Read those here: In the last couple of years, technology in China has given new meaning to sending Hong Bao! We Chat, China’s largest social media app (a cross between What’s App/Facebook/Twitter/PayPal) has introduced a Hong Bao 'Lucky Money" icon where you can send your friends and family a red envelope with the simple touch of a button! Family issues aside, with China’s newly-wealthy middle class on the rise, there are many Chinese now choosing to go on holiday elsewhere! This coupled with visa restrictions being eased for many countries and many more flight options available from China, has opened up a plethora of new travelling opportunities right around the globe. This year domestic and international airlines will begin more than 200 new overseas routes out of China. Oh and China also plans to build 66 new airports in its next five year plan. China's largest travel operator CTrip says - more than 60 percent of Chinese tourists will spend Spring Festival overseas. The farthest destination is the Antarctic. FYI: These are the top destinations: 1. Thailand 2. Japan 3. South Korea 4. Taiwan 5. Singapore 6. Hong Kong 7. United States 8. Indonesia 9. Malaysia 10. Australia World tourism destinations expect to see nearly 6 million visits by Chinese tourists, possibly the highest number on record, this Spring Festival. The Chinese Government has again reiterated the need for travellers to be on their best behaviour! (No monkeying around!) Australia's Sydney Morning Herald also reports that the number of Chinese visitors to Australia within 12 months surpassed a million for the first time. The University of Queensland and the Queensland Police Service have even joined forces to develop a safety brochure for tourists travelling to North Queensland. Printed in English and Chinese it highlights the need for water safety, accommodation security and personal safety. And it seems, despite China's slowing economy and unexpected dip in the value of Chinese currency, Chinese tourists, are still keen to open their wallets and spend on overseas trips. So what do Chinese tourists want? What's on their bucket list? According to the experts, luxury shopping is at the top of the list, Chinese language services, good food (including plenty of noodles and congee) and great experiences follow closely. About one-third of luxury purchases worldwide are made by Chinese consumers. Every man and his dog is racing the clock to cater to these new travellers on the block! Emirates Airline, capitalised on these retail-crazy Chinese travellers by simply boosting their baggage allowance. Hotels have added congee to the menu and slippers by your bedside. Such is the demand for Japanese goods these days, Bakugai, the Japanese word for “explosive buying by Chinese tourists” has been declared the country’s 'buzz' word of the year. What about foreigners travelling to China? Inbound tourism is also thriving, China ranking 4th globally in terms of international arrivals. In 2014, over 55 million international travellers visited China. And while Chinese New Year is not exactly the ideal time to travel through China, some of the bigger cities will be thinned out with locals well and truly out of town! Now's a good time to head up to Beijing, Shanghai, Guangzhou or even Xi'an! (Stop by and say hi!) Your best bet is to choose high speed trains, which are much more comfortable and slightly less crowded. The number of standing tickets is limited to 7% of the total seated capacity. And need I tell you, be sure to book way in advance! Here's a list of what you need to bring! It's the Year of the Monkey and 2016 is said to be the perfect time to create change. What are you waiting for....jump on board the travel train! This is China! … [Read more...]
Music, Mirror Balls and Microphones: This is China’s Most Popular Pastime!
Just quietly, I had been avoiding her like the plague! It wasn’t easy though….everywhere I looked, every corner I turned, there she was. Standing tall, bold and brassy…. Her name staring down at me, beckoning me to see what all the fuss was about. They call her, KTV. Westerners may know her by another name. Karaoke. It’s not that I don’t like a good sing-a-long….but considering I’m tone deaf, these are normally held in the privacy of my own home. So, I was at a bit of a loss as to why KTV had her clutches on most of the Chinese population’s social life. Outside of Tai Chi and drinking tea, KTV reigns supreme across most of Asia. For Chinese locals, KTV is their answer to our night at the pub or that slick new cocktail bar. KTV is a beacon of light where anyone can feel like a super star, week days, week nights, weekends! Whether you’re young or old, a student, a mum, a businessman or the CEO, KTV enthrals them all with her razzle dazzle. Birthday, business meeting, staff get together or hot date with your other half….KTV is your girl. Trivial fact - a survey in 2013 found there were almost 20-thousand KTV’s in China. So when my expat friends announced a big KTV night out for a birthday party, my stomach did a little flip flop…. but admittedly I was also curious to see why she was so dam popular. Step inside the KTV realm and her charm is evident. Chandeliers glisten in the foyer; neon lights fuel the anticipation. (Of course in true Asian style, she also comes in a myriad of themes. Think Hello Kitty, The Lion King, Super Mario….vintage and super opulent!) The first thing that caught me by surprise was the mini supermarket. I guess I was expecting a bar of some description not a 7/11 perched amongst the glitz. This is where you grab your shopping cart and stock up with supplies, namely booze and snacks. The staff will then escort you to your own room. You see, KTV is all about privacy. Inside the massive building are dozens of smallish, sound proof rooms with their own Karaoke box. Oh and just for the record there are some KTV venues that offer more than a stage and some snacks. In some, I’m told, you get girls! Lines of women are brought in for your selection to ahem… “serve” you. Thankfully all that was brought into us was the shopping carts, packed with our goodies. Including these tasty morsels. (Let's not mention the fact we were moved rooms due to our hostesses fear of us being electrocuted!?) Time to kick back and settle in on the leather bench seats that wrap around the room….which for all intents and purposes holds a myriad of mirror balls, microphones and maracas! OK, there aren’t maracas, that just sounded good... but there are tambourines! Which immediately piqued my interest. She can’t sing but she can shake!! There’s a small stage but mostly everyone’s in their seat or up on the dance floor, microphone in hand. We regrettably took kids, and it was head-splitting noisy, until they inadvertently found their own room! Hellelujah! A lot of the songs are naturally in Chinese, but there are also plenty of English pop songs to whisk you back to the eighties (just don’t expect too much in the way of music videos, apparently rights to use the footage is limited, making for some rather dodgy clips on display). That said, as soon as I heard Dirty Dancing’s 'Hungry Eyes' belt out from the machine, I was back in high school dreaming about Patrick Swayze... and I was sold! KTV you had me at hello! This is one cultural phenomenon I might embrace…..maybe. After all, this is China. … [Read more...]
Expat Life in Hong Kong Versus Mainland China: Is There a Difference?
Hell yes! I get asked the question all the time….and that's pretty much my answer! No, ok, so I do try to expand on that, but it's not quite that simple. I spent four years in Hong Kong and I won’t lie, I fell in love. Really, what’s not to love about the ‘City that Never Sleeps!’ I’ve written numerous posts on the mighty Kong…and all that it encapsulates and I’m sure my affection for the glittering harbour city leaps off the pages. The million dollar question: “Will I fall in love with Xi’an?” To be honest, probably not in quite the same way. But, (yes there’s a but)… I do know, that when it comes time to leave Xi'an -- this city will have snuck in and grabbed a little piece of my heart, craziness and all. Time does that. Often whether you like it or not. You make memories, good and bad….you form a bond with the city and its people…and before you know it, you find yourself being a little over protective about the new love in your life. Pollution?? What pollution! Pfftt! (She says choking through her new (stylish) mask!) But let’s get down to the nitty gritty, because despite both cities technically belonging to China, they are chalk and cheese! POLITICS Hong Kong is an SAR - Special Administrative Region of China which means it still (for all intents and purposes) governs itself but remains under the control of the People's Republic of China. Under British rule for 156 years, the great 'handover' to China took place in 1997. As you can imagine, this makes Hong Kong a fascinating blend between the East and the West. As you may also imagine, a large part of Hong Kong's population grapples with the idea of being under the Motherland’s umbrella… which as we saw with the protests last year, can create a lot of friction (to say the least). For more on the relationship between the two, you can read my post: Not Made in China. There's a somewhat icy relationship between the two and it shows no sign of thawing, admittedly more evident when you're in Hong Kong. In Xi'an many people have never even been to Hong Kong (one reason being: they are not allowed to fly directly) so to locals this 'fragrant harbour,' remains an enigma. For me, as an expat now living on the Mainland, the two governments make for some interesting lifestyle challenges differences. Whilst Hong Kong experiences the freedom of the Western world, the Communist Party of China's rules on censorship are strict and probably what affects my day to day activities the most. My regular haunts on the computer are banned (Facebook, Google, Twitter and many, many websites). Often news stories are only shared on television and in newspapers with a local twist (if they’re shown at all) making it difficult to stay in touch with the real world. Yet, Somehow I manage. ;) As for using the internet, at all.. let's just say it can be the stuff of genuine nightmares (first world problems I know)! But the government runs the only two internet companies and the connection is extremely patchy…(especially after coming from HK where the internet speed is amongst the fastest in the world)! In mainland China, your internet usage is also monitored (yes everything you are looking at, they're probably looking at too). The magic VPN’s help us connect with the outside world but the government is continually cracking down on these in a bid to make it increasingly difficult for foreigners to log on to their favourite spots. (And breathe!) LANDSCAPE Located in the south of China, Hong Kong is a harbour city, which means oodles and oodles of water, tropical islands, beaches, outdoor pools, junk boats, not to mention lush green mountains, all wrapping around a sparkling skyscraper city! Need I go on?! On the flip side, summer in Hong Kong is ridiculously humid, so humid you continually feel like you have just poured a bucket of warm water over your head and must make friends with the shower several times a day. It's also in the path of plenty of typhoons! (Mind you expats love this....a T8 means take the day off!) Xi’an on the other hand, is in the far north west of China, in fact it’s not all that far from the desert and is completely land locked! It’s not unlike a dust bowl. In the heart of the summer months with temps in the 40s for several weeks, the heat is dry and oppressive. Nonetheless, it boasts one of the most authentic Chinese looking cities on the map. Paved with stunning architecture and ancient monuments, this is the real deal! Winter in Hong Kong is relatively mild, whilst in Xi’an things step up a notch with minus temps and often snow. (Bring on the snow fights!) HISTORY Both cities are steeped in monumental history. Hong Kong boasts fascinating stories of powerful clans, marauding pirates and European traders. But when you're talking cities and history, Xi’an is hard to beat. It was the start of the epic Silk Road and has been the capital of China for 10 dynasties! It harbours some incredible sights that are thousands of years old (those famous Terracotta Warriors just one that brings millions of tourists here all year round). In both cities it's hard not to be swept up in their traditions, but Xi'an definitely captures a moment in time that nowhere else does. To that end, Xianese are fiercely proud. As an expat it's hard not to become enthralled with a city that has experienced so much. LANGUAGE Both country’s predominant language is Chinese, but in Hong Kong they speak Cantonese while in Xi’an (and the rest of China) it’s Mandarin (mind you there are many, many dialects)! Hong Kong still uses Traditional Chinese characters for writing, while the Mainland use what they call Simplified Chinese (if you can call anything about these complex characters, simple)! Hong Kong’s western roots means English is much more widely spoken. In Xi’an, not so much. Hence while I escaped the need to learn Cantonese in HK, here in Xi'an, learning Mandarin is virtually unavoidable. (For most expats, that can be both a good and bad thing!) ;) FYI: Both are what they call 'tonal' languages, Cantonese has nine different tones, Mandarin four (so I guess you could say, I’m lucky?!). Naturally this small but pertinent issue makes my daily life somewhat more challenging living in Xi’an. EXPATS Even the type of expats differ between the two cities. Of course, Hong Kong is king when it comes to being a haven for expats. There are around 300,000 currently calling the Fragrant Harbour home. In Xi'an, we are pushing 1000. As the world’s financial hub, Hong Kong is one of the most sought after cities in the world and consequently attracts expats from all over the globe, largely in professional roles like banking and IT. (1st tier Chinese cities, Shanghai and Beijing obviously boast bigger numbers.) In Xi’an, the majority of expats tend to be either teachers at international schools and universities or managers of some description at big factories like Samsung and Boeing. The very nature of both cities and their trades, means day to day lives are a little different. Picture a weekend in the Kong: Cashed up bankers roaming Lang Kwai Fong, swilling back a jelly shot or two; consuming copious amounts of dim sum for Sunday brunches in one of the city’s myriad of restaurants, often with a view over a stunning harbour…HK expats are filling up their lives with jaunts on Junk boats and heavenly high teas! I do jest, (just a little) but the clincher is, those champagne brunches are much more doable in a place like Hong Kong where most families have the privilege of a live in Domestic Helper (Nanny). In Hong Kong the helper is quite the phenomenon. Affordable and for most expats, compulsory. If you get caught up in Hong Kong's bubble you may find yourself living the highlife on more nights than is probably legal. No wonder there are 8000 restaurants in the Mighty Kong. Here in China they do have “Ai Yi’s” - the helper equivalent but they are more common in the bigger expat cities like Shanghai. They’re not really expensive but it’s less of the norm here for them to mind the kids, it’s more about some cleaning and possibly a bit of cooking, (if you can handle the local fare). And finding one that speaks any English round these parts is truly a rare commodity. So in Xi’an on the socialising front, more often than not you’ll find yourself at a friend’s home….(heck there really aren’t too many western restaurants in Xi’an with a view anyway!) It’s local Hot Pot and noodles all the way. No matter which country you're residing in, expats will tell you they rely on each other as their pseudo family. The more foreign the place, the more you need your peeps! REAL ESTATE In Hong Kong, it’s really no secret, it’s one of the most expensive places to live in the world. Rent is exorbitant and the return is usually a rather small shoe box for living quarters.. We lived on the 43rd floor of a smallish apartment building, next to the world’s 7th tallest building - it was conveniently located above a shopping centre, train station and host of international restaurants. In Xi’an, we live in a spacious apartment in a four story hotel, next to a 1300 year old Pagoda temple! There are shopping centres and street food carts at my door, not to mention cars driving on the footpath. (Did I mention room service?) What’s the difference in dollars? I’m talking around 5000 RMB rent a month in China compared to say 20,000 RMB in HK (on the cheaper side) — 10,000 RMB compared with around 60,000 RMB on the average side. The difference in price and space is quite remarkable! PUBLIC TRANSPORT Getting around Hong Kong is a no brainer. In truth, probably one of the easiest cities in the world. Geographically its small and that helps. The local MTR (subway) system is fast, efficient, cheap and simple. HK’s iconic red taxis crawl the roads 24/7 and are pretty reasonably priced. Here in Xi’an taxis are not so much part of the equation….for expats anyway. Firstly, because getting one is about as easy as climbing the Great Wall. One look at the foreigner and they’re scared off, for life. We have no clue how to tell them where we are going and they’re not going to get into that sort of predicament (which can also happen in HK I might add). The train system is reasonable but nothing compared to Hong Kong's; so it’s generally (extremely overcrowded) busses all the way, unless you’re game enough to jump into a Tuk Tuk (local three wheeler), or get yourself a scooter! A lot of expats in Xi’an have drivers (many come with the company contract) for the sheer fact that English is minimal and getting public transport isn’t easy; in theory it's great, but the inability to get around on your own can mean a lack of spontaneity! Some of the braver expats I know, ride bikes and scooters! Kudos to them! HEALTH Hong Kong's healthcare is considered to be up there with some of the best systems in the world. Its people have the longest life expectancy, so that's saying something isn't it! With numerous private hospitals that are predominantly state of the art, as long as you have health insurance, as an expat you are generally in good hands. There are a wealth of local GP's (many English speaking) and once you get used to them handing out your medication over the counter in tiny packets, it's pretty manageable. I had my daughter in a Hong Kong hospital, the doctors were first rate and the facilities were even better. In Xi’an it is rather a different story. Naturally the language barrier makes things difficult to begin with if you're a foreigner. While there is now an international hospital in Xi'an, most expats I've spoken with, if seriously ill, would choose to fly out of China. There is no such thing as a local GP, you generally go to the hospital for any of your ailments and see a doctor there. No appointment necessary, but potentially a long wait. Many of the treatments are quite different to those you would receive in the West as is some of the medication you'll be given. Hygiene as you might know it in the West, does not appear to be at the forefront of hospital staff minds. (Read more about it here.) For many expats living in China, outside a first tier city, healthcare is often the biggest concern. SHOPPING Ahhhh shopping….one of my favourite things... There's a good reason Mainlanders flock across the border at Shenzhen into Hong Kong, the shopping capital of the world where there are more LV stores than Paris! The tax on local products in China means it is more expensive in Xi'an and believe it or not, whilst everything is apparently "made in China" it's certainly not always available in China. Why? You can read about it here. Stocking up on supplies in Hong Kong has become a regular part of my life. (And to think when I first lived in Hong Kong, I would restock back in Australia.) In Hong Kong, the local Post Office is a world away from those 'one stop super stores' I know in Australia. Think your basic warehouse type scenario for ingoing and outgoing mail and nothing more. Sending and receiving mail is relatively cheap and easy though....although there are occasions when your mail can take weeks to arrive! In Xi'an receiving mail is like playing lotto! Highly unlikely it will arrive, but occasionally you get lucky. CULTURE Both cities have their cultural nuances. Hong Kong is filled with a world of oriental practices and traditions...Xi'an is heaving with its own ancient beliefs and colourful folklore. There is a distinct difference in world views. Most Hong Kongers have travelled outside of Asia, but in Xi’an very few know what life is like outside of China…and for them, this world they have been sheltered from is naturally a little intriguing and most likely a little intimidating. Most Xianese are content to spend the rest of their lives here. A world that is fascinatingly simple and sacred, as an expat daily interaction with locals is challenging for both language and cultural reasons. 'Face' plays a huge role in most Asian cultures but in Xi'an it's an integral part of everyday life. You never quite know what's going on behind the 'face'. It's in Chinese DNA not to say no. While Xian moves at a relatively slow, relaxed pace - in stark contrast the frenetic pace of Hong Kong is unrivalled. There's a reason they call Hong Kong the 'City that Never Sleeps.' FOOD Food style differs right across China from the North to the South. Each region has its own tried and true recipe for success. In fact there are eight culinary cuisines, check out a full post on Chinese food here. From delectable Dim Sum and BBQ pork in Hong Kong, to noodles and hot pot in Xi'an..everywhere is exceptionally different. Up north they like it hot and spicy. Very spicy! Which for this foreigner requires a fire hydrant of water at my side! You will find more western food available on the supermarket shelves in Hong Kong as opposed to Xi'an's, which mostly carry very local grocery items. Cucumber toothpaste anyone? Eating out in Xi'an has its plus side. It's ridiculously cheap! From street food to local hot pot or even the buffet in a five star hotel....prices are refreshingly low! Aside from local holes in the wall, the same really can't be said for Hong Kong. SCHOOLING The minute you give birth in Hong Kong, people will be asking you which school you've enrolled that new bundle of joy in to! No kidding! There are at least a dozen international schools and numerous local schools you can choose from. Despite the large number of facilities available, there are even more people wanting to enrol. With demand outweighing supply, the school entry system is cut throat and getting into the school of your choice takes meticulous planning and preparation (not to mention school interviews for kids often as young as two!) Schooling in Xi'an is rather limited. If it's not a local school (which is night and day when compared with a western school system -- longer hours, less play), there are just three international schools to choose from. However getting accepted is relatively straightforward. In fact, with a lot less expats in town, these schools are champing at the bit for western children to sign up and give their school that 'international feel.' There's no denying, despite both cities harbouring populations of around 8-million, Hong Kong's exposure to the western world and the world in general, as well as it's location and climate has seen it grow into Asia's World City. It definitely makes for easier living in many ways. Xi'an is still relatively untouched by the outside world and thus in many ways remains like a big country town. Tourism is bringing more and more global exposure in to the city ...and I'm intrigued to return in another decade and see the changes. It would be a big shame to see it lose its authenticity though. Depending on your desire, both cities offer completely different living experiences, in China! For us, both have been unforgettable posts in more ways than one! This is China. Where would you choose to live as an Expat? … [Read more...]
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